Fudging Good Puds

Bourbon Creams Biscuit Fudge

£24.99 GBP

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🍫 Bourbon Biscuit Fudge 🍪

A British classic… but make it fudge! Our Bourbon Biscuit Fudge is a dangerously moreish treat made with real bourbon biscuits crushed into silky chocolate fudge. It’s rich, chocolatey, a little nostalgic, and totally fudging delicious. Perfect with a cuppa, a gift for a mate, or (let’s be honest) to scoff in secret.

Made by our small (and slightly chaotic) family-run kitchen in Devon, this fudge is all about big flavour, rich texture, and a good bit of indulgent fun.

🧊 Shelf life: Best before 3 weeks from delivery (store in a cool, dry place). Or freeze for up to 3 months to save for a rainy day.

📦 Delivery: Sent via 48 Hour Tracked Delivery

🛍️ Dispatch Time: Please allow up to 5 working days for dispatch — we’re a tiny team with big fudgey dreams, and we appreciate your patience!

⚠️ Courier Disclaimer:

We wrap and pack everything with care, but once it leaves our hands, it’s up to the courier. We can’t be held responsible for delivery delays or damages — but if anything goes wrong, just message us and we’ll do everything we can to help sort it out.

📋 Ingredients:

Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Palm Oil, Fat-Reduced Cocoa Powder, Glucose Syrup, Dextrose, WHEAT Starch, Raising Agents (Ammonium Carbonates, Sodium Carbonates), Salt, Flavouring. Sugar, Whole MILK Powder, Cocoa Butter*, Cocoa Mass*, Skimmed MILK Powder, Palm Fat, Sweet Whey Powder (MILK), Butterfat (Milk), Emulsifier (SOYA Lecithins), Vanilla Extract, Flavouring, MILK Chocolate contains: Cocoa Solids 27% minimum and MILK Solids 23% minimum, Contains Vegetable Fats in addition to Cocoa Butter, Whole Milk, Sugar, Stabiliser (Calcium Chloride)

MAY CONTAIN TRACES OF NUTS, SOYA, GLUTEN, CEREALS

⚠️ Allergens Notice:

All our products are made in a kitchen that handles MILK, NUTS, SOYA, EGGS, GLUTEN, WHEAT, and PEANUTS.

While we take great care, we cannot guarantee that any item is completely free from traces of these allergens.

Allergens: Wheat, Milk, Eggs, Soya , Barley, Gluten, Nuts, Sodium Hydrogen, Barley Malt, and Sulphites